19 August 2023
Indonesian Roll Cake
Delicious creations that combine traditional Indonesian flavors with modern pastry techniques.
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2 September 2023
Makassar Cuisine
You will learn the traditional recipes, cooking techniques, and essential ingredients to recreate these iconic dishes at home.
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9 September 2023
Salmon En Croute
It's a great choice for a buffet table or party when you have lots of mouths to feed.
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16 September 2023
Brioche Craquelin
Sweet bread made from enriched dough that has a crispy and crunchy texture on the outside.
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21 October 2023
Thai Cuisine
Delightful fusion of flavors, textures, and aromas that will transport you to the streets of Thailand.
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28 October 2023
Chocolate Pumpkin Tart
Learn how to make the perfect Choco Pumpkin Tart! From making the buttery crust to creating a delectable filling.
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11 November 2023
Chocolate and Raspberry Babka
The signature twisted shape of Babka is both beautiful and delicious! With its rich and buttery texture!
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18 November 2023
Aneka Nasi Box
You will discover the secrets to creating a variety of modern and flavorful rice boxes. Learn to prepare these dishes with finesse and style.
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2 December 2023
Watermelon Fraiser
This cake has a beautiful and fresh appearance and a sweet and refreshing taste.
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9 December 2023
Beef and Salmon Steak
A perfectly cooked beef and salmon steak is a culinary experience that never disappoints and a true classic that continues to delight food enthusiasts around the globe.
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