creative culinary education
Inspired by Indonesia’s rich culinary experience and its extensive potential, Arkamaya offers a first-class Indonesian cuisine education in the heart of Jakarta.
our programs
COOKING PROGRAM
Arkamaya Cooking Program is where you can learn all about the comprehensive Indonesian cuisine and cooking techniques.
BAKING PROGRAM
Baking Course Jakarta – Arkamaya Pastry Program is where you can develop your professional skills while becoming a soulful and creative baker.
upcoming Short courses
Christmas Choux
Christmas Choux – 10 December 2022 : 09.00-17.30
- How to make Choux pastry
- How to make craquelin (demo only)
- How to make sponge red velvet (demo only)
- How to make compote raspberry (grouping 2 participants)
- How to make caramel (Grouping 2 participants)
- How to make cream cheese filling
- How to make pastry cream pistachio
- How to make pastry cream hazelnut
- Baking Ingredients
- Take-home Christmas Choux
- Coffee Break & Lunch
- Certificate of Completion
Beef & Salmon Steak
Beef and Salmon Steak – 17 December 2022 : 09.00 – 16.00
- Learn how to make a grilled/pan-fried beef & salmon
- Learn how to make a mushroom sauce
- Learn how to make a vinaigrette dressing
- Learn how to make a dabu2 sambal
- Learn how to make corn ribs
- Ingredients and kitchen supplies
- Take-home your creations of Beef & Salmon Steak
- Coffee break and Lunch
- Certificate of Completion
Stories from our students
“Pengalaman saya setelah belajar di Arkamaya, saya seneng jd tau banyak berbagai macam pastry, teknik pembuatannya, dan juga saya mendapatkan informasi informasi yg saya belum tau sebelumnya dari chef nya langsung dan itu sangat membantu”
“Pengalaman saya setelah belajar di Arkamaya, saya seneng jd tau banyak berbagai macam pastry, teknik pembuatannya, dan juga saya mendapatkan informasi informasi yg saya belum tau sebelumnya dari chef nya langsung dan itu sangat membantu”